Crown Inn Menu

Mixed Appetiser Board
marinated olives, feta stuffed red peppers, charred artichokes in olive oil, mixed breads

Soup of the day
fresh crusty bread
Smoked Salmon Tartare
creme fraiche, capers, fresh lemon, melba toast
Wild Boar Terrine
red onion chutney, silverskin onions, granary loaf
Deep Fried Filo Prawns
dressed leaves, sweet chilli sauce
Deep Fried Breaded Brie
cranberry sauce, salad garnish
Three Cheese & Roasemary Tartlet
balsamic dressed leaves

Salads & VegetarianPrice
Warm Chicken & Bacon Salad
honey mustard dressing
£6.25 or large £10.25
Poached Salmon Fillet, Green Salad
warm buttered new potatoes, dill mayonnaise dressing
Mixed Cheese or Ham Ploughman's
(mature Cheddar, Suffolk Blue, Brie)
piccalilli, branston pickle, pickled onions, gherkins, whole apple & brown bread
Spinach & Ricotta Cannelloni
garlic bread & dressed salad
Vegetable Crumble & Stilton Sauce
new potatoes

28 Day Aged Chargrilled 8oz Sirloin Steak
peppercorn sauce, grilled field mushroom, cherry tomatoes, onion rings & chips
The Crown Beef Burger
Chargrilled 8oz Aberdeen Angus beef burger, gruyere cheese, streaky, bacon fresh red onion, chips, coleslaw & chilli jam
Braised Lamb Shank
crushed new potatoes, caramelised red cabbage, port & redcurrant jus
Pan Seared Calves Liver
wholegrain mustard mash, streaky bacon, red wine jus, pea puree
Roasted Chicken Breast
tagliatelle, rocket, cherry tomatoes, leeks, cajun cream reduction
Steak & Ale Pie
new potatoes & fresh market vegetables
Herb Crusted Hake Fillet
sauteed new potatoes, tenderstem broccoli, lemon hollandaise sauce
Moules Mariniere
granary bread or chips
Grilled Sea Bass Fillets
pan-seared asparagus, chorizo & sundried tomatoes, sweet potato puree, garlic aioli

Cumberland Sausage Ring
chive mash, red onion jus, market vegetables
Local Ham, Two Eggs & Chips£9.95
Adnams Dry Hop Beer Battered North Atlantic Cod
chips, mushy peas or garden peas

Warm Belgian Waffle
fresh blueberries, maple syrup, vanilla ice-cream
Chocolate Fudge Cake
fresh cream, strawberries & chocolate sauce
Warm Stem Ginger & Pear Pudding
Banana & Honey Cheesecake
butterscotch sauce
Warm Apple Bakewell
raspberry coulis, vanilla clotted cream ice cream
Trio of Ice-Creams
vanilla clotted cream, strawberry cream, salted caramel
Trio of Sorbets
mango, lemon, blackcurrant

The Cheese BoardPrice
Selection of British cheese
Suffolk Blue, Black Bomber, Barron Bigod Brie & Rosary English Goats Cheese, served with house chutney, biscuits & grapes

Please ask a member of staff if you require information regarding food allergies or intolerance in relation to our menu.